Suppers are all inclusive, ranging in price from 22.00 to 35.00.
Credit cards, cash or check.
Subject to seasonal availability.
Reservations only -- please call 603-353-9252
Supper is served Thurs, Fri & Sat 5:30-8:00
SUPPER
Sample Menu -- Subject to seasonal availability.
STARTER
Chris's Baked Onion Soup
With English Muffin Croutons & Farmhouse cheese
SALAD
Mixed Greens, Crunchy Veggies and Creamy
Devon Yogurt Dressing
SUPPERS
Mixed Grill- Lamb Chops, Lamb Sausage
& Bunten Farm Chorizo
Fresh Sole Florida Style
Eggplant Parmesan
Teriyaki Sirloin Steak Tips
VEGETABLES AND STARCH
Roasted Potatoes Rosemary
Mashed NH Turnips and Carrots
Steamed Broccoli florets
CONDIMENTS
Old fashioned mustard pickles
BREAD
Farmer's Daughter Rolls and Sweet Bread
SPREADS
Whipped Butter
Strawberry Jelly
BEVERAGES
New England Coffee and Tea
Devon Raw or Pasteurized Milk
DESSERTS, CHOICE OF
Bruce's Handmade Devon Ice Cream
Vanilla, Chocolate or Raspberry Vanilla Swirl
Devon Yogurt Parfaits
With Apple -Berry Compote
Norwegian Apple Pie with Ice Cream
Pumpkin Nutmeg Custard
